There are several mid-range tequilas that are really good for margaritas without breaking the bank. I love them for sipping on the rocks or neat with a lime, but I’d skip them when it comes to a margarita. Best Tequila for MargaritasĪ quick note on top-shelf tequilas. Omit soda water as suggested by the recipe as this is meant for serving up on the rocks. The frozen mango alone will not be enough. AUTHENTIC RECIPE: Created with real mango and lime juice to enjoy mango all year-round Delicious frozen and on the rocks with tequila, vodka, rum, and more. We are happy to present this sublime combination in one simple step for your cocktail creations. Pour into glass and garnish with fresh mango. By adding just a touch of Key lime juice and blending it with natural sweeteners and all-natural flavors, we’ve created a mixer that’s perfect for crafting an exceptional mango lime cocktail. If serving frozen, blend with ice for the perfect texture. Master of Mixes Margarita is expertly blended with ingredients that make it versatile enough to be used in both on-the-rocks and frozen applications. In a blender, add 2 oz (60 mL) tequila, 5 oz (150 mL) Master of Mixes Mango Daiquiri/Margarita Mix and 16 oz (2 cups) of ice. Frozen mango chunks make this task even easier and contribute to the consistency. These mango margaritas can also be served frozen for a delicious pureed margarita. Mango flavoured vodka, Vodka - Mint flavoured vodka, Vodka - Nordic Berries. I like to purchase a few and test them out in case I end up with a dud. Search for recipes by Discerning Drinker or Master Bartender. Some taste like a bell pepper while others have some pronounced heat. Just to note, not all jalapenos are created equal. If you prefer more pronounced heat, shake the jalapenos slices with the cocktails in the shaker to fully infuse the cocktail with more jalapeno spice. If you simply use jalapeno as a garnish alone, the overall spice will be subtle and the jalapenos will slowly add heat to the drink as you sip it. Lime wheels, orange slices, and mango chunks all also work for garnishes.This cocktail pairs really nicely with a few fresh jalapeno slices.
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